| STARTERS | |
ONION BHAJI ![]() |
£3.25 |
| Thinly sliced onion, gram flour & spices shaped into round cakes & deep fried |
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LAMB OR VEGETABLE SAMOSA |
£3.25 |
| Freshly made parcels of either minced lamb or vegetables | |
CHICKEN CHAT OR ALOO CHAT ![]() |
£5.50 |
| Small juicy pieces of chicken, spices and sour sauce | |
| SHEEK KEBAB | £4.95 |
| Spicy minced lamb cooked in tandoori oven | |
| RESHMI KEBAB | £4.95 |
| Spicy minced lamb with onions, herbs, spices and egg | |
| MIXED KEBAB | £5.50 |
| A selection of chicken tikka, sheek kebab and lamb tikka | |
| CHICKEN TIKKA OR LAMB TIKKA | £4.95 |
| Diced chicken marinated with mild spices and barbecued | |
| TANDOORI CHICKEN (on the bone) | £4.95 |
| Tender chicken, specially marinated in yoghurt and spices | |
| TANDOORI KING PRAWN | £6.95 |
| King prawns marinated in yoghurt with herbs | |
| PRAWN AND PUREE | £5.50 |
| Cooked in rich spices served on deep fried bread | |
| KING PRAWN BUTTERFLY | £5.95 |
| Marinated and cooked with breadcrumbs, served with a salad | |
| CHICKEN PAKORA | £4.95 |
| Marinated then coated with breadcrumbs, served with a salad | |
| KEBAB BEHAR | £5.50 |
| Pancake stuffed with spiced lamb, cooked in chef's secret recipe | |
| CHICKEN CHOM CHOM | £4.95 |
| Deep fried crispy chicken pieces | |
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